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A Book of Mediterranean Food by Elizabeth David; Clarissa Dickson Wright (Foreword by)
$30.00 AUD
Category: Food | Series: Classics Ser.
Long acknowledged as the inspiration for such modern masters as Julia Child and Claudia Roden, A Book of Mediterranean Food is Elizabeth David's passionate mixture of recipes, culinary lore, and frank talk. In bleak postwar Great Britain, when basics were rationed and fresh food a fantasy, David set abo ...Show more
Rifling Through My Drawers by Clarissa Dickson Wright
$24.99 AUD
Category: Biography
With her inimitable wit and outspoken views, Clarissa Dickson Wright opens her diary and takes us on a journey around Britain with this unrivalled collection of stories and anecdotes from her ever-eventful life. As celebrated cook and champion of the countryside, Clarissa's year includes being propositi ...Show more
Rifling through my Drawers by Clarissa Dickson Wright
$35.00 AUD
Category: General
With her inimitable wit, treasury of tales and outspoken views, Clarissa Dickson Wright opens her diary and takes us on a journey around Britain and her life. As celebrated cook and champion of the countryside, Clarissa recalls episodes from her life and describes her encounters with everyone from loca ...Show more
Spilling the Beans by Clarissa Dickson Wright
$27.00 AUD
Category: General
The number one bestselling, no holds barred autobiography of one of the nations best-loved cookswhose lifehas led her from wealth and privilege to alcoholism, bankruptcy and eventually fame in Two Fat Ladies
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